Experience as a trade fair hostess, at the bar, as a barista, in the kitchen and in service. Assignments as hostess in Cologne and Düsseldorf (Interzum, Gifa,...). Before I worked at trade fairs, I waited tables in a restaurant for 2 years. There I also worked often at the bar. I also worked in a cafe for 5 months and I know how to work with portafilter machines. I can also conjure up hearts and flowers with milk foam in cappuccino and latte.