I have extensive experience from various events and trade fairs, including the IAA in Frankfurt and the Frankfurt Book Fair, where I worked as a reporter. During my time with the press, I not only helped plan events for six months, but also worked in various roles such as service, hostess and receptionist.
I also worked at street parties and events, where I always ensured the best service as Team Lead. I also have more than five years of experience in upscale gastronomy in the 5* sector.
During my training, I accompanied an inclusion project with Hessischer Rundfunk, where I was responsible for both the planning and the smooth running on stage.